Monday, June 22, 2015

Savory Pies: Kraut Bierocks

Kraut Bierocks

4.67 / 5 Stars | 120 Reviews

by Kim Van Pelt

“These meat-mixture filled rolls make a great main dish, and are also great as a snack. They reheat well, so leftovers are also great! Sauerkraut can be used in place of the cabbage for more of a ‘kraut flavor’.”

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